Penyusunan Laporan Laba Rugi Untuk Usaha Mikro Kecil dan Menengah (UMKM) Mie Ayam Bakso Diyan Berbasis Web

Authors

  • Riza Permata Sekolah Vokasi IPB University Author
  • Rasidin Karo Karo Sitepu Sekolah Vokasi IPB University Author

DOI:

https://doi.org/10.62710/xqa90104

Keywords:

Profit and Loss, UMKM, Web System

Abstract

The aim of this research is to design and build a web-based profit and loss statement. Data collection techniques include observations, interviews, literature studies, qualitative descriptive data analysis techniques, and system development methods in the form of SDLC (System Development Life Cycle). The results of the research show that the web system that has been built and the testing process that has been carried out can be used by the owner of the Diyan Bakso Chicken Noodle business to record transactions that occur, capable of displaying general journals, ledgers, trial balances, adjusting journals, work balances and reports. profit and loss. Suggestions that can be given would be to carry out developments in terms of increasing the functionality of the web system by adding, changing and deleting item data, and adding inventory cards automatically.

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Author Biographies

  • Riza Permata, Sekolah Vokasi IPB University

    Program Studi Akuntansi, Sekolah Vokasi IPB University

  • Rasidin Karo Karo Sitepu, Sekolah Vokasi IPB University

    Program Studi Akuntansi, Sekolah Vokasi IPB University

References

Borneo Y. 2022. Aplikasi Pengenalan Usaha Mikro Kecil dan Menengah di Palangkaraya Berbasis Web Mobile [Skripsi]. Palangkaraya: Sekolah Tinggi Manajemen Informatika dan Komputer (STMIK) Palangkaraya.

Daulay MM, Agung AAG, Sukmawati F. 2022. Aplikasi Berbasis Web untuk Pemesanan, Penjualan, dan Penyusunan Laporan Laba Rugi. E-Proceeding Appl. Sci. 8:704.

Mujiani S, Mardhiyah K. 2020. Perancangan dan Penerapan Sistem Informasi Akuntansi Berbasis Website Pada Fakultas Ekonomi dan Bisnis Universitas Islam As-Syafi’iyah. AKRUAL J. Akunt. Dan Keuang. 1(2):34–47.doi:10.34005/akrual.v1i2.1020.

Sudrartono T, Nugroho H, Agustini IGAA, Yudawisastra HG, Maknunah LU, Amaria H, Witi FL, Nuryanti, Sudirman A. 2022. Kewirausahaan UMKM di Era Digital. Edisi 1. Widina Bhakti Persada Bandung.

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Published

16-07-2024

How to Cite

Riza Permata, & Rasidin Karo Karo Sitepu. (2024). Penyusunan Laporan Laba Rugi Untuk Usaha Mikro Kecil dan Menengah (UMKM) Mie Ayam Bakso Diyan Berbasis Web. PENG: Jurnal Ekonomi Dan Manajemen, 1(2), 542-560. https://doi.org/10.62710/xqa90104