PUJIYANTI, Pujiyanti; SUPARJIMAN, Suparjiman. Analisis Risiko Manajemen pada UMKM Warung Bakso Batok Ceu Enah. PENG: Jurnal Ekonomi dan Manajemen, [S. l.], v. 2, n. 1b, p. 1668–1680, 2024. DOI: 10.62710/phs35t36. Disponível em: https://teewanjournal.com/index.php/peng/article/view/1158.. Acesso em: 6 sep. 2025.