Pelatihan Green Skills bagi Pengelola Wisata untuk Mendukung Pariwisata Berkelanjutan di Desa Budo
DOI:
https://doi.org/10.62710/07e15571Keywords:
Green skills; Pariwisata berkelanjutan;Abstract
The practices of sustainable tourism principles in business units managed by Bumdesa in Budo Village are still far from green tourism. Examples of green skills practices in tourism include: Use of Renewable Energy: Utilizing solar, wind, or water energy to meet the energy needs of accommodation and tourism operations. Waste Management: Implementing recycling programs, waste reduction, and responsible waste management. Use of Environmentally Friendly Materials: Building accommodation and tourism facilities using environmentally friendly materials. Environmentally friendly transportation: providing clean public transportation, such as bicycles or electric vehicles, for tourists. Training methods: opening or escorting, core activities and material delivery, closing and evaluation. The results show that participants were enthusiastic about the training activities, as seen from the average participant satisfaction evaluation, and were committed to implementing the planned projects.
References
Adjei-Bamfo, P., Bempong, B., Osei, J., & Kusi-Sarpong, S. (2020). Green candidate selection for organizational environmental management. International Journal of Manpower, 41(7), 1081-1096.
Fleacă, B., Militaru, G., & Fleacă, E. (2024). Reinforcement of Workforce Training Programs—Insights from Pilot Testing Process to Enhance Greening Practices in Enterprises. Sustainability, 16(23), 10377.
McNeill, D., & Lichtenstein, G. (2003). Local conflicts and international compromises: The sustainable use of vicuña in Argentina. Journal of International Wildlife Law and Policy, 6(3), 233-253.
Roblek, V., Drpić, D., Meško, M., & Milojica, V. (2021). Evolution of sustainable tourism concepts. Sustainability, 13(22), 12829.
Towoliu, B. I., Mandulangi, J., Wenas, P. L., & Bawole, M. (2023). Studi Implementasi Kearifan Lokal pada Pengembangan Fasilitas Wisata, Desa Budo, Kabupaten Minahasa Utara. Jurnal Industri Pariwisata, 5(2), 228-236.
Towoliu, B. I., Polii, B. D., & Mandulangi, J. (2023). Peningkatan Pengetahuan dan Ketrampilan Hospitality pada Kelompok Wisata di Desa Budo, Kecamatan Wori Kabupaten Minahasa Utara. JPPM (Jurnal Pengabdian dan Pemberdayaan Masyarakat), 171-176.
Towoliu, B. I., Runtuwene, T., Permana, D. E., Lumettu, A., Alelo, M., & Sangari, F. (2020, August). Coastal carrying capacity for mangrove ecotourism development, case study in Budo Village, North Minahasa Regency. In First International Conference on Applied Science and Technology (iCAST 2018) (pp. 132-135). Atlantis Press.
Towoliu, B. I., Polii, B. D., & Mandulangi, J. (2021). Improvement of knowledge and skills of hospitality in Tourism Group in Budo Village, district Wori, North Sulawesi Province. ABDIMAS: Jurnal Pengabdian Masyarakat, 4(2), 956-960.
Towoliu, B. I., & Polii, B. D. (2021). Pengabdian Masyarakat Pariwisata.
Wegenberger, O., & Ponocny, I. (2025). Green Skills Are Not Enough: Three Levels of Competences from an Applied Perspective. Sustainability, 17(1), 327.
Downloads
Published
Issue
Section
License
Copyright (c) 2025 Dianne O Rondonuwu, Fonny Sangari, Dimas E. Permana, Benny Irwan Towoliu (Author)
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
